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Cranberry Fruit Dip

10min.chef's picture
The sweetness of fruits combined with the tangy flavor of cream cheese makes cranberry fruit dip one among my list of favorites. The cranberry fruit dip goes well with any fruit and only thing one need to pay attention to is the consistency of the dip.
Ingredients
  Light cream cheese 1⁄2 Cup (8 tbs)
  Chopped cranberries 1 Cup (16 tbs)
  Plain low fat yogurt 1⁄2 Cup (8 tbs)
  Grated orange peel 1 Teaspoon
  Firmly packed brown sugar 1⁄4 Cup (4 tbs)
Directions

In a medium mixing bowl, combine cream cheese, yogurt and brown sugar.
Beat on medium speed of an electric mixer until smooth.
Add cranberries and orange peel, stir to combine.
Refrigerate, covered, until ready to serve.
Mix well before serving.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Blending
Servings: 
1

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Your rating: None
4.2225
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 455 Calories from Fat 26

% Daily Value*

Total Fat 3 g4.6%

Saturated Fat 1.9 g9.3%

Trans Fat 0 g

Cholesterol 20.3 mg6.8%

Sodium 886.7 mg36.9%

Total Carbohydrates 85 g28.5%

Dietary Fiber 5.1 g20.5%

Sugars 73 g

Protein 24 g48.2%

Vitamin A 4% Vitamin C 35%

Calcium 66.5% Iron 5.5%

*Based on a 2000 Calorie diet

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Cranberry Fruit Dip Recipe