Try this yummy tangy raw dip that goes amazingly well with carrots or any vegetables of your choice!
Miso | 1/3 Cup (5.33 tbs) (Sweet White or Mellow Miso) | |
Water | 2/3 Cup (10.67 tbs) | |
Tahini | 1 1/3 Cup (21.33 tbs) (Raw Tahini) | |
Scallion | 2 Medium , thinly sliced (1 | |
Lemon juice | 2 Tablespoon |
MAKING
1. Incorporate the miso, water and tahini in a blender, food processor or by hand until smooth.
2. Stir in or top with scallion slices. Mix well.
SERVING
3. Serve as a dip and enjoy!
Serving size
Calories 550Calories from Fat 387
% Daily Value*
Total Fat 46 g70.8%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol
Sodium 884 mg36.83%
Total Carbohydrates 25 g8.3%
Dietary Fiber 5 g20%
Sugars 1 g
Protein 18 g36%
Vitamin A % Vitamin C %
Calcium % Iron %
*Based on a 2000 Calorie diet