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Sour Cream Dill Dip

Ingredients
  Sour cream 1 Cup (16 tbs)
  Mayonnaise 1 Cup (16 tbs)
  Beau monde seasoning 1 Teaspoon
  Dill weed 1 Teaspoon
  Dried parsley 1 Tablespoon
  Onion flakes 1 Tablespoon
Directions

Combine sour cream and mayonnaise; blend thoroughly.
Stir in remaining ingredients; mix well.
Chill until ready to serve..

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Interest: 
Party

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4.02941
Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2135 Calories from Fat 1962

% Daily Value*

Total Fat 219 g337.2%

Saturated Fat 42.2 g211.1%

Trans Fat 0 g

Cholesterol 276.7 mg92.2%

Sodium 1553 mg64.7%

Total Carbohydrates 34 g11.2%

Dietary Fiber 6.6 g26.5%

Sugars 14.8 g

Protein 10 g20.9%

Vitamin A 62.9% Vitamin C 65.7%

Calcium 60.1% Iron 98.6%

*Based on a 2000 Calorie diet

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Sour Cream Dill Dip Recipe