Light Onion Dip
|Yoghurt||1 Cup (16 tbs)|
|Low-fat cottage cheese||1 Cup (16 tbs)|
|Dry onion soup mix||3 Tablespoon|
|Chilli powder||1⁄4 Teaspoon|
1) In a medium-sized bowl, add in the yoghurt and cottage cheese. Blend the mixture well.
2) Add in the dry onion-soup mix and chilli powder. Stir well to mix.
3) Cover the bowl and let chill for about 3 hours.
4) Serve the Light Onion Dip in a small bowl. Set it along a platter decorated with an assortment of raw vegetables like carrots, celery etc and chilled shrimp.