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Anchovy Dip

chef.jackson's picture
Ingredients
  Cream cheese 4 Ounce (125 Grams, Packaged)
  Anchovy paste 2 Teaspoon
  Onion 2 Teaspoon, grated
  Lemon juice 4 Drop
Directions

MAKING
1) In a bowl, combine all the ingredients together.
2) Beat until the dip is smooth and thoroughly blended.

SERVING
3) Use the Anchovy Dip as required.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Method: 
Mixing
Interest: 
Holiday, Quick, Healthy
Ingredient: 
Anchovy
Preparation Time: 
10 Minutes

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