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Picante Dip

Ingredients
  Light cream cheese 8 Ounce
  Picante sauce 16 Ounce
Directions

MAKING
1) Add the cream cheese and picante sauce into the processor, blender.
2) Blend well till a smooth paste.

SERVING
3) Served with baked tortilla chips.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Spanish
Course: 
Appetizer
Method: 
Blending
Restriction: 
Vegetarian
Interest: 
Everyday, Healthy
Preparation Time: 
20 Minutes

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4.14375
Average: 4.1 (16 votes)