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Sour Cream Clam Dip

Diet.Chef's picture
Ingredients
  Sour cream 1 Cup (16 tbs)
  Canned minced clams 7 Ounce, drained (1 can)
  Grated onion 1 Tablespoon
  Celery seed 1 Teaspoon
  Mayonnaise 1⁄4 Cup (4 tbs)
  Lemon juice 1 Tablespoon
  Seasoned salt To Taste
  Pepper To Taste
  Worcestershire sauce 1 Tablespoon
Directions

MAKING
1. Mix all ingredients together.
2. Refrigerate the mixture for at least 1 hour.

SERVING
3. Serve in a platter with fried pork rinds.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Asian
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Clam
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
65 Minutes

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