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Spicy Peanut Dip

21st.Century.Chef's picture
Ingredients
  Onion 1 Small, finely chopped (1/4 cup)
  Coriander seeds 1⁄2 Teaspoon, crushed
  Vegetable oil/Peanut oil 1⁄4 Cup (4 tbs)
  Cream style peanut butter 1⁄2 Cup (8 tbs)
  Firmly packed brown sugar 1⁄4 Cup (4 tbs)
  Soy sauce 1⁄4 Cup (4 tbs)
  Lemon juice 2 Tablespoon
  Liquid red pepper seasoning 1⁄4 Teaspoon
Directions

MAKING
1. Take a frying pan and add vegetable oil or peanut oil into it. Saute coriander and onion until the onions turn soft.
2. Take a small bowl and blend brown sugar with peanut butter. Stir in remaining ingredients, along with cooled onion mixture until every gets blended well. Allow the mixture to stay at room temperature until the serving time.

SERVING
3. Serve spicy peanut dip with noodle dishes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Peanut
Interest: 
Everyday

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