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Creamy Orange Fruit Dip

Ingredients
  Condensed milk 1 Can (10 oz)
  Whipped cream 8 Ounce
  Orange juice 1 Cup (16 tbs) (As Required)
Directions

MAKING
1) In a bowl, combine together condense milk and cream.
2) Gently stream in the orange juice, whisking continuously until desired consistency.

SERVING
3) Serve as desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Occasion: 
Thanksgiving
Restriction: 
Vegetarian
Ingredient: 
Orange
Interest: 
Quick, Healthy
Preparation Time: 
15 Minutes

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4.064285
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1864 Calories from Fat 921

% Daily Value*

Total Fat 103 g158.4%

Saturated Fat 67.4 g337.2%

Trans Fat 0 g

Cholesterol 420.4 mg140.1%

Sodium 427.3 mg17.8%

Total Carbohydrates 193 g64.3%

Dietary Fiber 0.5 g2%

Sugars 188 g

Protein 24 g48.3%

Vitamin A 25.1% Vitamin C 219%

Calcium 96.2% Iron 5.7%

*Based on a 2000 Calorie diet

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Creamy Orange Fruit Dip Recipe