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Curried Apple And Chicken Dip

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Ingredients
  Canned chunk style mixing chicken 5 Ounce (1 Can Swanson)
  Apple 1⁄2 Cup (8 tbs), chopped
  Almonds 1⁄4 Cup (4 tbs), chopped
  Mayonnaise 1⁄3 Cup (5.33 tbs)
  Raisins 2 Tablespoon, chopped
  Orange juice 1 Tablespoon
Directions

MAKING
1. In a non-metallic bowl, combine the mayonnaise with orange juice and curry powder.
2. Whisk with a fork or wire whisk, to blend well until smooth and creamy.
3. Add remaining ingredients to it and stir well.
4. Season to taste.
5. Serve immediately or cover and refrigerate to chill and intensify the flavors before serving.

SERVING
6. Pour into a serving bowl and accompany with chips, crackers or dippers of your choice.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Mixing
Ingredient: 
Chicken
Interest: 
Party
Preparation Time: 
5 Minutes

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Your rating: None
3.92222
Average: 3.9 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1013 Calories from Fat 703

% Daily Value*

Total Fat 79 g122.2%

Saturated Fat 7.9 g39.4%

Trans Fat 0 g

Cholesterol 127.4 mg42.5%

Sodium 520.5 mg21.7%

Total Carbohydrates 50 g16.5%

Dietary Fiber 8.4 g33.5%

Sugars 32.9 g

Protein 31 g62.8%

Vitamin A 1.9% Vitamin C 22.8%

Calcium 11.8% Iron 11.5%

*Based on a 2000 Calorie diet

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Curried Apple And Chicken Dip Recipe