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Vegetable Cheese Dip

Ingredients
  Old english sharp cheese 5 Ounce (1 Jar, Kraft)
  English sharp cheese 1 Tablespoon
  Mayonnaise 1 Cup (16 tbs)
  Vegetables 1 Cup (16 tbs) (Such As Cucumbers, Carrots, Celery, Cauliflower, Mushrooms, Etc.)
Directions

Melt cheese in small saucepan over very low heat and when completely melted, immediately mix into the mayonnaise and refrigerate.
Serve with julienne strips of assorted vegetables.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday, Healthy
Cook Time: 
5 Minutes
Servings: 
4

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Average: 4.2 (13 votes)