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Zippy Curry Dip

Holiday.Cook's picture
Ingredients
  Sour cream 1⁄2 Cup (8 tbs)
  Mayonnaise/Salad dressing 1⁄2 Cup (8 tbs)
  Sugar 1 Tablespoon
  Prepared horseradish 1 Teaspoon
  Grated onion 1 Teaspoon
  Cider vinegar 1 Teaspoon
  Curry powder 1 Teaspoon
  Garlic salt 1⁄2 Teaspoon
  Assorted fresh vegetables/Potato chips 2 Cup (32 tbs)
Directions

In a bowl, combine the first eight ingredients; mix well.
Refrigerate until serving.
Serve with vegetables or chips.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Method: 
Mixing
Dish: 
Curry
Interest: 
Holiday, Healthy
Ingredient: 
Vegetable
Preparation Time: 
15 Minutes

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Your rating: None
4.09
Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1373 Calories from Fat 983

% Daily Value*

Total Fat 110 g169%

Saturated Fat 21.2 g106%

Trans Fat 0 g

Cholesterol 138.4 mg46.1%

Sodium 1493.9 mg62.2%

Total Carbohydrates 80 g26.7%

Dietary Fiber 11.4 g45.8%

Sugars 38.9 g

Protein 13 g25.3%

Vitamin A 133.4% Vitamin C 29.2%

Calcium 25% Iron 9.5%

*Based on a 2000 Calorie diet

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Zippy Curry Dip Recipe