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Horseradish Dip

Western.Chefs's picture
Ingredients
  Cream cheese 8 Ounce (Fresh, 225 Gram)
  Single cream 3 Tablespoon
  Horseradish relish 3 Tablespoon (Prepared)
  Worcestershire sauce 1⁄4 Teaspoon
  Salt 1 Pinch
Directions

MAKING
1) In a basin measure cream cheese, single cream and horseradish relish.
2) Beat to blend the ingredients.
3) Add Worcestershire sauce and salt to taste. Combine.
4) Mix again and let stand for an hour.

SERVING
5) Serve this dip with trimmed cauliflower sprigs and carrot sticks.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Horseradish
Preparation Time: 
25 Minutes

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