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Party Dip

Western.Chefs's picture
Ingredients
  Oil and vinegar dressing 2 Tablespoon (Prepared)
  Cream cheese 8 Ounce (225 Gram, Fresh)
  Tomato ketchup 2 Tablespoon
  Onion 2 Teaspoon, finely chopped
  Finely chopped onion 2 Teaspoon
  Anchovy essence 1 Teaspoon
Directions

MAKING
1) In a bowl beat oil, vinegar dressing and cream cheese.
2) Blend well.
3) Beat in tomato ketchup, onion and anchovy essence.

SERVING
4) Serve with fruits.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Anchovy
Interest: 
Party
Preparation Time: 
30 Minutes

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4.095835
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 959 Calories from Fat 799

% Daily Value*

Total Fat 91 g140%

Saturated Fat 45.4 g227.2%

Trans Fat 0 g

Cholesterol 249.4 mg83.1%

Sodium 937.9 mg39.1%

Total Carbohydrates 24 g8.1%

Dietary Fiber 0.34 g1.4%

Sugars 16.3 g

Protein 14 g27.3%

Vitamin A 57.4% Vitamin C 2.5%

Calcium 22.7% Iron 5%

*Based on a 2000 Calorie diet

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Party Dip Recipe