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Tennent Garlic Dip

Chef.Foodie's picture
Ingredients
  Small curd cottage cheese 16 Ounce (1 Carton)
  Real mayonnaise 1⁄3 Cup (5.33 tbs)
  Garlic 6 Clove (30 gm)
  Sea salt To Taste
Directions

MAKING
1) Process all the ingredients in food processor or blender until smooth, cover with lid and chilL.

SERVING
2) Serve chilled.

Recipe Summary

Difficulty Level: 
Very Easy
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Garlic
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes

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4.21154
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 889 Calories from Fat 520

% Daily Value*

Total Fat 58 g88.9%

Saturated Fat 5.3 g26.3%

Trans Fat 0 g

Cholesterol 72.4 mg24.1%

Sodium 2252.8 mg93.9%

Total Carbohydrates 30 g10%

Dietary Fiber 0.63 g2.5%

Sugars 16.3 g

Protein 54 g107.8%

Vitamin A 16.1% Vitamin C 15.6%

Calcium 45.4% Iron 2.8%

*Based on a 2000 Calorie diet

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Tennent Garlic Dip Recipe