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Cucumber And Yogurt Dip

Healthycooking's picture
Ingredients
  Cucumber 1
  Plain low-fat yogurt 8 Ounce (1 Container)
  Garlic powder To Taste
  Worcestershire sauce 1 Dash
  Dill sprig 2
Directions

MAKING
1) Scrape the cucumber to remove wax.
2) Grate the un-peeled cucumber and sieve very well until almost dry by separating the juice.
3) Now mix together all the other ingredients.

SERVING
4) Garnish the dip with fresh dill and serve with grilled meat or vegetables or bread triangles.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Chilling
Restriction: 
Vegetarian
Ingredient: 
Cucumber
Interest: 
Everyday
Preparation Time: 
10 Minutes

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