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Tangy Dip

Ingredients
  Plain yogurt 1 Cup (16 tbs)
  Mayonnaise 1 Cup (16 tbs) (Use Hellman'S Brand)
  Tarragon vinegar 1 Teaspoon
  Garlic powder 1 Teaspoon
  Curry powder 1 Teaspoon
  Horseradish 1 1⁄2 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Chopped green onion 1 1⁄2 Teaspoon
Directions

Mix all together and let stand for two hours before serving.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Blending
Dish: 
Mayonnaise
Preparation Time: 
30 Minutes

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