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Avocado Dip

Lovers.Dine.in's picture
Ingredients
  Ripe avocado 2
  Cream cheese 9 Ounce
  Lemon juice 1⁄2 Tablespoon (Extracted From 1/2 Fruit)
  Finely chopped onion 1 Teaspoon
  Salt 1 Teaspoon (Leveled)
  Worcestershire sauce 1 Dash
  Milk cream 2 Tablespoon (On Top Of The Milk)
Directions

GETTNG READY
1) Halve avocado pears, discard stones and scoop out the flesh.

MAKING
2) With a fork mash the avocado and mash with a fork.
3) Mix in cream cheese with remaining ingredients. Beat till smooth and creamy.

SERVING
4) Transfer mixture into a small basin surrounded with biscuits ideal for dipping, small salty crackers and potato chips.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Mashing
Ingredient: 
Avocado
Preparation Time: 
30 Minutes

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Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1665 Calories from Fat 1300

% Daily Value*

Total Fat 151 g231.7%

Saturated Fat 59.3 g296.5%

Trans Fat 0 g

Cholesterol 282.7 mg94.2%

Sodium 2069.7 mg86.2%

Total Carbohydrates 71 g23.7%

Dietary Fiber 28.5 g114.1%

Sugars 22 g

Protein 25 g49.5%

Vitamin A 78% Vitamin C 77.1%

Calcium 36.7% Iron 18.6%

*Based on a 2000 Calorie diet

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Avocado Dip Recipe