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Dill Dip

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Ingredients
  Sour cream 2 Cup (32 tbs)
  Mayonnaise 1 Cup (16 tbs)
  Dill weed 2 3⁄5 Tablespoon (2 Heaping Tablespoons)
  Dehydrated onion 2 Tablespoon
  Lemon juice 2 Teaspoon
Directions

Mix all ingredients together, combining until smooth.
Refrigerate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Lemon
Servings: 
4

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