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Coffee Cocktail Dip

Ingredients
  Sour cream 1 Cup (16 tbs)
  Brewed cold coffee 1 Tablespoon
  Catsup 1 Tablespoon
  Spicy mustard 1 Tablespoon
Directions

Combine all ingredients.
Blend and chill.
Sprinkle with paprika.
Serve with raw vegetables and cold shrimp.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Mustard
Servings: 
4

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3.946875
Average: 3.9 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 121 Calories from Fat 100

% Daily Value*

Total Fat 11 g17.5%

Saturated Fat 6.6 g33.1%

Trans Fat 0 g

Cholesterol 30 mg10%

Sodium 145 mg6%

Total Carbohydrates 4 g1.4%

Dietary Fiber 0.01 g0.04%

Sugars 3.2 g

Protein 1 g2.8%

Vitamin A 7.3% Vitamin C 1.8%

Calcium 6.4% Iron 0.79%

*Based on a 2000 Calorie diet

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Coffee Cocktail Dip Recipe