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Creamy Clam Dip

Ingredients
  Canned minced clams 7 1⁄2 Ounce, undrained (1 Can)
  Cream cheese 8 Ounce, cut into cubes and softened (1 Package)
  Green onion and tops 1 , sliced
Directions

Drain minced clams; reserve 3 tablespoons of the clam liquid.
Set aside.
Put cream cheese, reserved clam liquid, and green onion in blender container; blend till mixture is smooth.
Add drained clams to cheese mixture in blender container; blend till mixed.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Clam
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
2

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Your rating: None
4.209375
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 547 Calories from Fat 360

% Daily Value*

Total Fat 41 g62.9%

Saturated Fat 22.1 g110.4%

Trans Fat 0 g

Cholesterol 195.9 mg65.3%

Sodium 483.3 mg20.1%

Total Carbohydrates 10 g3.5%

Dietary Fiber 0.21 g0.84%

Sugars 3.8 g

Protein 34 g68%

Vitamin A 46.3% Vitamin C 43.7%

Calcium 21.3% Iron 168.2%

*Based on a 2000 Calorie diet

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Creamy Clam Dip Recipe