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Crab Cheese Dip

Ingredients
  Cheese 115 Gram
  Milk 60 Milliliter
  Lime juice 2 Teaspoon
  Worcester sauce 1 Teaspoon
  Garlic flakes 1
  Cooked crab meat 115 Gram
  Salt To Taste
  Pepper To Taste
Directions

1. Grate cheese. Put into a bowl. Add milk, a little at a time and cream well to get the consistency of cream cheese.
2. Add lime juice, Worcester sauce, finely chopped garlic, salt, pepper and finely chopped crab meat.
3. Chill and serve with wafers, salt biscuits, cream crackers or pieces of freshly baked bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Interest: 
Holiday, Party
Ingredient: 
Cheese

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Average: 4.2 (17 votes)