Hot Cheese Dip with Fruit
|Evaporated milk||5 1⁄2 Ounce (1 Can)|
|Shredded sharp american cheese||1 Cup (16 tbs)|
|Shredded swiss cheese||1 Cup (16 tbs)|
|Prepared mustard||1 Tablespoon|
|Worcestershire sauce||1 Teaspoon|
|Bottled hot pepper sauce||1 Dash|
|Finely chopped pimiento||1⁄4 Cup (4 tbs)|
|Firm apples/Pears||8 , cut into wedges|
Combine milk, cheese, mustard, Worcestershire sauce and pepper sauce in bowl.
MICROWAVE 6 MINUTES on '6', or until cheese melts.
Stir once half way through, and again when removed from oven.
Stir in pimiento and serve hot, as a dip for apple or pear wedges.
Can be reheated.
Calories 461 Calories from Fat 205
% Daily Value*
Total Fat 23 g35.5%
Saturated Fat 14.2 g71%
Trans Fat 0 g
Cholesterol 72.1 mg24%
Sodium 155.3 mg6.5%
Total Carbohydrates 48 g16.2%
Dietary Fiber 7.6 g30.2%
Sugars 36.1 g
Protein 19 g39%
Vitamin A 23.3% Vitamin C 41.6%
Calcium 57.3% Iron 5.3%
*Based on a 2000 Calorie diet