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Hot Cheese Dip with Fruit

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Ingredients
  Evaporated milk 5 1⁄2 Ounce (1 Can)
  Shredded sharp american cheese 1 Cup (16 tbs)
  Shredded swiss cheese 1 Cup (16 tbs)
  Prepared mustard 1 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Bottled hot pepper sauce 1 Dash
  Finely chopped pimiento 1⁄4 Cup (4 tbs)
  Firm apples/Pears 8 , cut into wedges
Directions

Combine milk, cheese, mustard, Worcestershire sauce and pepper sauce in bowl.
MICROWAVE 6 MINUTES on '6', or until cheese melts.
Stir once half way through, and again when removed from oven.
Stir in pimiento and serve hot, as a dip for apple or pear wedges.
Can be reheated.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Cheese
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes
Servings: 
4

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4.2025
Average: 4.2 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 461 Calories from Fat 205

% Daily Value*

Total Fat 23 g35.5%

Saturated Fat 14.2 g71%

Trans Fat 0 g

Cholesterol 72.1 mg24%

Sodium 155.3 mg6.5%

Total Carbohydrates 48 g16.2%

Dietary Fiber 7.6 g30.2%

Sugars 36.1 g

Protein 19 g39%

Vitamin A 23.3% Vitamin C 41.6%

Calcium 57.3% Iron 5.3%

*Based on a 2000 Calorie diet

Hot Cheese Dip With Fruit Recipe