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Clam Dip

Heart.Foods's picture
Ingredients
  Finely chopped onion 2 Tablespoon
  Tub margarine 1 Teaspoon
  Canned minced clams 7 Ounce, drained (1 can)
  Catsup 1 Tablespoon
  Tabasco 3 Drop
  Cubed low fat cheese 1 Cup (16 tbs)
  Worcestershire sauce 1 Teaspoon
Directions

1. Saute onion in margarine.
2. Add remaining ingredients and heat, stirring constantly, until cheese melts.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Clam
Interest: 
Healthy

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