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Cottage Dip

Chef.Foodie's picture
Ingredients
  Chefs dressing 1 Cup (16 tbs)
  Uncreamed cottage cheese 1 Cup (16 tbs)
Directions

Puree the ingredients in a blender or by rubbing them together through a fine sieve.
Add a pinch of cayenne pepper.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Interest: 
Holiday, Party
Ingredient: 
Cheese

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4.190625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1394 Calories from Fat 1169

% Daily Value*

Total Fat 134 g205.4%

Saturated Fat 22.2 g111.1%

Trans Fat 0 g

Cholesterol 22.6 mg7.5%

Sodium 4105.7 mg171.1%

Total Carbohydrates 24 g8.1%

Dietary Fiber 0 g

Sugars 24.3 g

Protein 35 g69.5%

Vitamin A 3.3% Vitamin C

Calcium 36.6% Iron 1.9%

*Based on a 2000 Calorie diet

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Cottage Dip Recipe