|Macaroons||12 , crushed|
|Firmly packed light brown sugar||1⁄4 Cup (4 tbs)|
|Sour cream||2 Cup (32 tbs)|
|Pineapple chunks||1 Cup (16 tbs)|
|Assorted berries||1 Cup (16 tbs)|
|Peaches||1 Cup (16 tbs), sliced|
|Melon chunks||1 Cup (16 tbs)|
In a bowl, stir together macaroons, sugar, and sour cream.
Chill several hours to soften macaroon pieces.
Do not stir again or macaroon pieces will break into small crumbs.
Place chilled dip in center of a large platter.
Arrange fruits of your choice in groups around dip.
Sprinkle fruits with kirsch or brandy if desired.
Calories 294 Calories from Fat 68
% Daily Value*
Total Fat 19 g28.7%
Saturated Fat 10.4 g52.1%
Trans Fat 0 g
Cholesterol 19.9 mg6.6%
Sodium 128.2 mg5.3%
Total Carbohydrates 31 g10.4%
Dietary Fiber 1.8 g7.3%
Sugars 19.7 g
Protein 3 g6.3%
Vitamin A 12.5% Vitamin C 11.7%
Calcium 10.3% Iron 6.6%
*Based on a 2000 Calorie diet