|Frozen chopped broccoli||10 Ounce (1 Package)|
|Onion||1 Small, chopped|
|Condensed cream of mushroom soup||10 3⁄4 Ounce (1 Can)|
|Neufchatel garlic cheese spread||8 Ounce (Two 4 Ounce Packages)|
|Sliced mushrooms||4 1⁄2 Ounce, drained (1 Jar)|
|Sliced almonds||2 3⁄4 Ounce (1 Package)|
|Worcestershire sauce||1 Teaspoon|
|Hot pepper sauce||1⁄4 Teaspoon|
In 1 1/2-quart casserole, combine broccoli and onion.
Microwave at High for 5 to 6 minutes, or until broccoli is defrosted and onion is tender, stirring 2 or 3 times.
Stir in remaining ingredients.
Reduce power to 70% (Medium High).
Microwave for 5 to 6 minutes, or until mixture is heated through, stirring after every 2 minutes.