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Feisty Fruit Dip

bettyskitchen's picture
Ingredients
  Cream cheese 8 Ounce, softened to room temperature (You May Use Fat Free Type)
  Confectioner sugar 1⁄2 Cup (8 tbs)
  Lemon juice 1 Teaspoon
  Whipped topping 4 Ounce (May Be Fat Free Or Sugar Free)
Directions

In a large mixing bowl, beat 8-oz. cream cheese with an electric mixer until fluffy. Add ½ cup confectioners sugar and 1 teaspoon lemon juice, and beat again with an electric mixer until fluffy. Now, carefully fold in 4-oz. whipped topping. Cover and chill until ready to use. (The dip is ready to use immediately, also.) Serve with fresh fruit. I demonstrated the serving of this dip with fresh pineapple and blueberries. Some other appropriate fruits are strawberries, cantaloupe, honeydew melon, watermelon, peaches, pears, apples, oranges, cherries, bananas, kiwi fruit, grapes—just about any fruit that you like! You can place the dip in a serving bowl and let guests spoon the amount they need onto their serving plate, if you like. This is a treat that you can arrange in such a way that the colors of the fruit and the combination of the flavors is just gorgeous! Enjoy!!! --Betty

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Taste: 
Sweet
Method: 
Beating
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cream Cheese
Interest: 
Quick, Healthy
Servings: 
2
Bring on the cheer of Friendship Day to the table with this gorgeous fruity dip. In this video, Betty exhibits how to whomp up a light and luscious fruit dip that is truly sumptuous. Stream the entire recipe to know how good this fruity treat really is.

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