Gourmet's Delight Chip Dip
|Canned artichokes||14 Ounce, drained (Not Marinated, 1 Can)|
|Salad dressing/Mayonnaise||1 Cup (16 tbs)|
|Grated parmesan cheese||1⁄2 Cup (8 tbs)|
|Toasted bread crumbs||1⁄2 Cup (8 tbs)|
|Wheat chips/Rye chips/crackers/crisp vegetable relishes||1⁄2 Cup (8 tbs)|
Cut each artichoke into sixths.
In small mixing bowl or microwave-proof serving dish, combine artichokes, salad dressing and cheese.
Microwave at High 3 to 4 minutes, or until hot, stirring carefully after 2 minutes and at the end.
Sprinkle with crumbs.
Serve hot with chips, crackers or vegetables
Serving size: Complete recipe
Calories 1642 Calories from Fat 790
% Daily Value*
Total Fat 89 g137.6%
Saturated Fat 22.1 g110.3%
Trans Fat 0 g
Cholesterol 215.7 mg71.9%
Sodium 2520.4 mg105%
Total Carbohydrates 177 g59.1%
Dietary Fiber 35.4 g141.5%
Sugars 37.5 g
Protein 52 g103.7%
Vitamin A 32.3% Vitamin C 101.4%
Calcium 116.3% Iron 234.7%
*Based on a 2000 Calorie diet