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Gourmet's Delight Chip Dip

Microwave.Lady's picture
Ingredients
  Canned artichokes 14 Ounce, drained (Not Marinated, 1 Can)
  Salad dressing/Mayonnaise 1 Cup (16 tbs)
  Grated parmesan cheese 1⁄2 Cup (8 tbs)
  Toasted bread crumbs 1⁄2 Cup (8 tbs)
  Wheat chips/Rye chips/crackers/crisp vegetable relishes 1⁄2 Cup (8 tbs)
Directions

Cut each artichoke into sixths.
In small mixing bowl or microwave-proof serving dish, combine artichokes, salad dressing and cheese.
Microwave at High 3 to 4 minutes, or until hot, stirring carefully after 2 minutes and at the end.
Sprinkle with crumbs.
Serve hot with chips, crackers or vegetables

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Artichoke
Interest: 
Gourmet

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