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Gourmet's Delight Chip Dip

Microwave.Lady's picture
Ingredients
  Canned artichokes 14 Ounce, drained (Not Marinated, 1 Can)
  Salad dressing/Mayonnaise 1 Cup (16 tbs)
  Grated parmesan cheese 1⁄2 Cup (8 tbs)
  Toasted bread crumbs 1⁄2 Cup (8 tbs)
  Wheat chips/Rye chips/crackers/crisp vegetable relishes 1⁄2 Cup (8 tbs)
Directions

Cut each artichoke into sixths.
In small mixing bowl or microwave-proof serving dish, combine artichokes, salad dressing and cheese.
Microwave at High 3 to 4 minutes, or until hot, stirring carefully after 2 minutes and at the end.
Sprinkle with crumbs.
Serve hot with chips, crackers or vegetables

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Artichoke
Interest: 
Gourmet

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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1642 Calories from Fat 790

% Daily Value*

Total Fat 89 g137.6%

Saturated Fat 22.1 g110.3%

Trans Fat 0 g

Cholesterol 215.7 mg71.9%

Sodium 2520.4 mg105%

Total Carbohydrates 177 g59.1%

Dietary Fiber 35.4 g141.5%

Sugars 37.5 g

Protein 52 g103.7%

Vitamin A 32.3% Vitamin C 101.4%

Calcium 116.3% Iron 234.7%

*Based on a 2000 Calorie diet

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Gourmet's Delight Chip Dip Recipe