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Hot Cheddar Dip

Southern.Crockpot's picture
Ingredients
  Canned cheddar cheese soup 11 Ounce, undiluted (1 can)
  Ground oregano 1⁄8 Teaspoon
  Catsup 2 Tablespoon
  Garlic powder 1⁄8 Teaspoon
  Corn chips 1 Cup (16 tbs)
Directions

Combine all ingredients except corn chips in a 1-quart casserole or glass bowl.
Micro wave, uncovered, at MEDIUM-HIGH 2 to 3 minutes.
Stir 1 or 2 times during cooking.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Side Dish
Method: 
Microwaving

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