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Sour Cream Dip For Vegetables

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Ingredients
  Sour cream 1 Cup (16 tbs)
  Miracle whip 1⁄2 Cup (8 tbs)
  Seasoning salt 1 Tablespoon
Directions

1) Blend well. Use carrot sticks, celery sticks, cucumber slices, cauliflower florets, or any raw vegetable you can dip.

Recipe Summary

Method: 
Blending
Ingredient: 
Vegetable

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4.37857
Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 543 Calories from Fat 427

% Daily Value*

Total Fat 49 g74.7%

Saturated Fat 27.2 g135.9%

Trans Fat 0 g

Cholesterol 130.2 mg43.4%

Sodium 6927.6 mg288.6%

Total Carbohydrates 26 g8.8%

Dietary Fiber 2.2 g9%

Sugars 20.2 g

Protein 5 g10%

Vitamin A 28.1% Vitamin C 3.4%

Calcium 26.4% Iron 3.2%

*Based on a 2000 Calorie diet

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Sour Cream Dip For Vegetables Recipe