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Chunky Artichoke Dip

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Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Grated mozzarella cheese/Grated pepper cheese 1⁄2 Cup (8 tbs)
  Parmesan cheese 1⁄2 Cup (8 tbs), grated
  Chopped artichokes 1 Can (10 oz)
Directions

1) Mix and put in baking dish. Bake at 350 degrees for 15 minutes. Serve with crackers.

Recipe Summary

Method: 
Baked
Ingredient: 
Artichoke

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2069 Calories from Fat 1783

% Daily Value*

Total Fat 199 g305.7%

Saturated Fat 31.4 g156.9%

Trans Fat 0 g

Cholesterol 235.4 mg78.5%

Sodium 2440.2 mg101.7%

Total Carbohydrates 33 g10.9%

Dietary Fiber 15.3 g61.2%

Sugars 3.8 g

Protein 40 g79.1%

Vitamin A 12.3% Vitamin C 55.3%

Calcium 99.9% Iron 23.8%

*Based on a 2000 Calorie diet

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Chunky Artichoke Dip Recipe