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Sweet Bean Paste Dip

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Ingredients
  Sweet bean paste/Hoi-sin sauce 1⁄4 Cup (4 tbs)
  Sugar 3 1⁄2 Tablespoon
  Water 8 Tablespoon
  Sesame oil 2 1⁄2 Tablespoon
Directions

Combine sweet bean paste, sugar and water in a bowl.
Heat sesame oil in a saucepan over medium-high heat for 1 minute.
Add sweet bean paste mixture and cook stirring continuously until thickened.

Recipe Summary

Cuisine: 
South American
Course: 
Appetizer
Restriction: 
Vegetarian
Ingredient: 
Bean

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4.258335
Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 674 Calories from Fat 351

% Daily Value*

Total Fat 39 g60.7%

Saturated Fat 5.3 g26.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1865.1 mg77.7%

Total Carbohydrates 76 g25.4%

Dietary Fiber 0 g

Sugars 64.4 g

Protein 4 g7.9%

Vitamin A Vitamin C

Calcium 0.05% Iron 0.03%

*Based on a 2000 Calorie diet

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Sweet Bean Paste Dip Recipe