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Fresh Fruit Dip

Global.Platter's picture
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Ingredients
  Cream cheese 8 Ounce (1 Brick)
  Marshmallow cream 13 Ounce (1 Jar)
Directions

In medium mixing bowl, soften cream cheese in the microwave for about ten seconds.
Remove from microwave and add marshmallow cream.
Beat with mixer until smooth and creamy, about two minutes.
Cover and refrigerate approximately four hours.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Restriction: 
Vegetarian

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