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Curry Dip

the.instructor's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Cider vinegar 2 Teaspoon
  Chili sauce 2 Tablespoon
  Onion 2 Teaspoon, freshly grated
  Salt 1⁄2 Teaspoon
  Thyme 1⁄8 Teaspoon
  Curry powder 1⁄2 Teaspoon
  Chives 2 Teaspoon
Directions

Mix together all ingredients and refrigerate at least 1/2 hour before serving.
Carol Tower

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling

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Average: 4.1 (16 votes)