Creamy Herb Dip
15 May 2010
|Light cream cheese||4 Ounce, softened|
|Non fat sour cream||1⁄4 Cup (4 tbs)|
|Chopped fresh chives/Scallions||3 Tablespoon|
|Chopped fresh dill||1 Tablespoon|
|Creole seasoning||1⁄2 Teaspoon|
|Seasoning||1 Teaspoon (Dash)|
|Prepared horseradish||1 Teaspoon|
Stir cream cheese into sour cream until smooth.
Mix in chives, dill, seasonings and horseradish.
Spoon into a small bowl.
Wonderful with fresh vegetables.
Creamy Herb Dip Recipe