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Herb Curry Dip

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Ingredients
  Mayonnaise/Salad dressing 1 Cup (16 tbs)
  Sour cream 1⁄2 Cup (8 tbs)
  Mixed herbs 1 Teaspoon, crushed
  Salt 1⁄4 Teaspoon
  Onion 1 Tablespoon, grated
  Lemon juice 1 1⁄2 Teaspoon
  Worcestershire sauce 1⁄2 Teaspoon
  Parsley 1 Tablespoon, minced
  Capers 2 Teaspoon, drained
  Curry powder 1⁄8 Teaspoon
Directions

Blend all ingredients and chill well.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling

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