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Spicy Vegetable Dip

Chef.at.Home's picture
Ingredients
  Plain low-fat yogurt 8 Ounce (1 Carton)
  Chili sauce 1⁄4 Cup (4 tbs)
  Prepared horseradish 1 Tablespoon
  Grated lemon rind 1 Teaspoon
  Salt 1 Teaspoon
  Minced celery 2 Tablespoon
  Minced green pepper 1 Tablespoon
  Minced green onion 1 Tablespoon
Directions

1. Combine all ingredients. Mix well.
2. Chill thoroughly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Vegetable
Interest: 
Everyday

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