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Hot Seafood Dip

Gourmet.station's picture
Ingredients
  Cream cheese 8 Ounce, softened
  Crab/Shrimp or clams 6 1⁄2 Ounce
  Horseradish 1⁄2 Teaspoon
  Onion 1 Tablespoon, minced
Directions

Mix together and bake at 375° for 15 minutes.
Sprinkle before serving with chopped pecans.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Seafood

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