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Spinach Dip

Gourmet.station's picture
<p><a href="http://www.flickr.com/photos/jilbean3/7000015981/">Image Credit</a></p>
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Sour cream 1 1⁄2 Cup (24 tbs)
  Spinach 10 , frozen chopped
  Onion 2 Tablespoon, grated
  Parsley 1 Tablespoon, chopped
  Garlic salt 1 Teaspoon
Directions

Mix all ingredients with electric mixer and refrigerate overnight.
Use for dipping raw vegetables such as carrots, cauliflower, celery, zucchini, and cucumbers.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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