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Curried Cheese Dip

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Curried Cheese Dip is an irresistible mouth watering appetizer recipe which you would love to serve to your loved ones. Try this Curried Cheese Dip; I bet you will have a huge fan following for this.
Ingredients
  Shredded cheddar cheese 2 Cup (32 tbs)
  Cream cheese 8 Ounce, softened (1 Package)
  Milk 1⁄2 Cup (8 tbs)
  Chopped scallions 1⁄4 Cup (4 tbs)
  Canned sliced ripe olives 2 1⁄4 Ounce, drained, rinsed (1 Can)
  Madras curry powder 1 1⁄2 Teaspoon
  Assorted vegetables/Crackers 1 Cup (16 tbs) (For Serving)
Directions

1. In a 1-quart mini electric slow cooker, mix together the cheeses, milk, scallions, olives, and curry powder.
2. Cover, plug in the cooker, and cook 45 minutes to 1 hour, or until hot. Stir to mix well.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Slow Cooked
Ingredient: 
Cheese

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4.425
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1933 Calories from Fat 1434

% Daily Value*

Total Fat 163 g250.2%

Saturated Fat 95.5 g477.6%

Trans Fat 0 g

Cholesterol 502.9 mg167.6%

Sodium 2860.6 mg119.2%

Total Carbohydrates 46 g15.2%

Dietary Fiber 11.2 g44.7%

Sugars 14 g

Protein 72 g144.9%

Vitamin A 288.2% Vitamin C 36.2%

Calcium 211.2% Iron 39%

*Based on a 2000 Calorie diet

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Curried Cheese Dip Recipe