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Tangy Mustard Dip

Holidaycooking's picture
This tangy mustard dip is a creamy dip made with a mayonnaise base. Prepared with dijon mustard with orange peel and juice for flavor, this mustard spread is throughly blended and can be served right away or chilled to use.
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Dijon mustard 3 Tablespoon
  Orange peel 1 Teaspoon, grated
  Orange juice 1 Tablespoon
Directions

In small bowl, combine all ingredients until well blended.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Occasion: 
Christmas
Interest: 
Party

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Your rating: None
4.125
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1657 Calories from Fat 1601

% Daily Value*

Total Fat 178 g273.7%

Saturated Fat 16 g80.2%

Trans Fat 0 g

Cholesterol 157.1 mg52.4%

Sodium 1022.8 mg42.6%

Total Carbohydrates 6 g2.2%

Dietary Fiber 2.2 g8.7%

Sugars 1.3 g

Protein 4 g7.4%

Vitamin A 1% Vitamin C 23.8%

Calcium 1% Iron 0.39%

*Based on a 2000 Calorie diet

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Tangy Mustard Dip Recipe