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Hot Cheese Dip With Fruit

Microwaverina's picture
Hot Cheese Dip With Fruit has an unbelievable taste. The cheese and fruits gives the Hot Cheese Dip With Fruit a sole taste. Hot Cheese Dip With Fruit is inspired by restaurants universally. Must catch it.
  Canned evaporated milk 6 Ounce (1 Can)
  Shredded sharp american cheese 1 Cup (16 tbs)
  Shredded swiss cheese 1 Cup (16 tbs)
  Prepared mustard 1 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Bottled hot pepper sauce 1 Dash
  Chopped pimiento 1⁄4 Cup (4 tbs)
  Apples/Pears 8 , cut into wedges (Firm Ones)

Combine milk, cheese, mustard, Worcestershire sauce and pepper sauce in bowl.
MICROWAVE 6 MINUTES on 6 or until cheese melts.
Stir once half way through, and again when removed from oven.
Stir in pimiento and serve hot, as a dip for apple or pear wedges.
Can be reheated.
For ovens without variable heat control, MICROWAVE on DEFROST and allow to stand 20 seconds after the first stirring.

Recipe Summary

Difficulty Level: 
Side Dish

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Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1861 Calories from Fat 830

% Daily Value*

Total Fat 93 g143.7%

Saturated Fat 57.5 g287.4%

Trans Fat 0 g

Cholesterol 292.5 mg97.5%

Sodium 636.4 mg26.5%

Total Carbohydrates 195 g65.1%

Dietary Fiber 30.2 g120.8%

Sugars 145.8 g

Protein 79 g157.9%

Vitamin A 94% Vitamin C 166.9%

Calcium 233% Iron 21.5%

*Based on a 2000 Calorie diet

Hot Cheese Dip With Fruit Recipe