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Crab And Clam Dip

Microwave.Lady's picture
Try this alluring Crab And Clam Dip. An easily prepared dip recipe, this Crab And Clam Dip is a dish which you will always love to serve in your party.
Ingredients
  Cream cheese 8 Ounce
  Soft butter/Margarine 5 Tablespoon
  French dressing 5 Tablespoon
  Canned minced clams 8 Ounce, drained
  Frozen crab meat 6 Ounce, thawed and drained
  Tabasco sauce 6 Drop
  Melba toast rounds 6
Directions

In a medium-sized mixing bowl, blend together cream cheese, butter or margarine and french dressing with an electric mixer, until smooth.
Add drained clams and crab meat.
Stir to combine.
Add Tabasco sauce, to taste.
Mix well.
Spread on Melba toast rounds.
Place on a heat-resistant, non-metallic serving plate and heat, uncovered, on roast for 45 seconds.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Seafood

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Average: 4.3 (14 votes)