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Dill Zucchini

southern.chef's picture
Ingredients
  Zucchini 4 Medium, cut in half lengthwise
  Melted butter/Olive oil 50 Milliliter (1/4 Cup)
  Dill weed 1 Teaspoon
Directions

MAKING
1)Place the zucchini halves directly over the broiler rack and apply them the melted butter or olive oil.
2) Sprinkle evenly with the dill weed.
3) Grill as per the directions until the zucchini is tender.

SERVING
4) Serve immediately in a nice plate.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Grilling
Restriction: 
Vegetarian
Ingredient: 
Zucchini
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
4

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