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Date Bridge Dessert

sweet.chef's picture
Date bridge dessert is a frozen dessert made with a base of chocolate sandwich cookie crubs. Filled with a cooked date and marshmellow mixture with nuts and topped with whipped cream, the date bridge dessert is chewy and creamy with loads of indulgence.
Ingredients
In Directions
Directions

Crush 12 chocolate sandwich cookies (about 1 1/3 cups crumbs); reserve 1/4 cup crumbs.
Spread remaining crumbs in bottom of 10x6x1 1/2 inch baking dish.
In saucepan, combine 1 cup pitted dates, cut up, 3/4 cup water and 1/4 teaspoon salt.
Bring to a boil, then simmer about 3 minutes.
Remove from heat; add 1/4 pound (16) marshmallows or 2 cups tiny marshmallows; stir till marshmallows melt.
Cool to room temperature, about 20 minutes.
Stir in 1/2 cup chopped California walnuts.
Spread over crumbs in dish.
Whip 1 cup heavy cream with 1/2 teaspoon vanilla; swirl whipped cream over date mixture.
Sprinkle with reserved cooky crumbs.
Chill overnight.
Cut in squares to serve.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Servings: 
8

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