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Honey Date Squares

chef.tim.lee's picture
Ingredients
  Honey 250 Gram (1 Cup)
  Eggs 3 , beaten
  Vanilla 1 Teaspoon
  All-purpose flour 1 1⁄3 Cup (21.33 tbs)
  Baking powder 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Pitted dates 3⁄4 Pound, chopped (375 Grams)
  Nuts 1 Cup (16 tbs), chopped
  Chopped nuts 1 Cup (16 tbs)
  Sugar 2 Tablespoon
Directions

GETTING READY
1) Preheat oven to 350°F (180°C).

MAKING
2) Blend the honey, eggs and vanilla.
3) Combine together the flour, salt and baking powder and add to the honey mixture made above and stir in the dates and nuts.
4) Spread in a previously buttered and floured 10-inch (25-cm) square pan and allow it to bake in a 350°F (180°C) oven for about 45 minutes.
5) Once cooled, cut into squares and remove from the pan and roll in sugar.

SERVING
6) Cool and serve.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Interest: 
Holiday, Everyday, Healthy
Ingredient: 
Date
Preparation Time: 
5 Minutes
Cook Time: 
25 Minutes
Ready In: 
30 Minutes

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Average: 4.2 (16 votes)