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Date And Peanut balls

Whats.Cooking's picture
Ingredients
  Stoned dates 1 Cup (16 tbs)
  Peanut butter 1⁄2 Cup (8 tbs)
  Salt 1 Teaspoon
  Confectioners sugar 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1. Wash the dates thoroughly and dry them.

MAKING
2. Put the dates through food chopper and add peanut butter and salt also.
3. Mix it and roll the mixture into bite-sized balls.
4. Cover the balls with sugar.

SERVING
5. Lay them properly on a plate. Serve as soon as they dry.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Mixing
Dish: 
Candy
Restriction: 
Vegetarian
Ingredient: 
Butter
Interest: 
Gourmet
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
2

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Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 652 Calories from Fat 270

% Daily Value*

Total Fat 32 g49.6%

Saturated Fat 6.2 g30.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1277.5 mg53.2%

Total Carbohydrates 87 g29%

Dietary Fiber 9.7 g38.9%

Sugars 66.5 g

Protein 16 g32%

Vitamin A 0.2% Vitamin C 0.5%

Calcium 6.5% Iron 12.1%

*Based on a 2000 Calorie diet

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Date And Peanut Balls Recipe