Orange Date Tapioca
|Vanilla tapioca pudding mix||3 1⁄4 Ounce|
|Milk||2 Cup (32 tbs)|
|Chopped dates||1⁄4 Cup (4 tbs)|
|Grated orange peel||1 Tablespoon|
1. Make pudding with the milk as package label directs.
2. Let stand 15 minutes at room temperature. Add dates and orange peel, mixing well.
3. Turn pudding into bowl; place waxed paper directly on surface.
4. Refrigerate 1 hour before serving.
Difficulty Level:Very Easy
Preparation Time:20 Minutes