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Date Orange Dessert

Holiday.Cook's picture
Ingredients
  Shortening 1⁄4 Cup (4 tbs)
  Sifted enriched flour 1 Cup (16 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Baking powder 1⁄2 Teaspoon
  Soda 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Buttermilk 1⁄3 Cup (5.33 tbs)
  Egg 1
  Grated orange peel 1 Tablespoon
  Pitted dates 1 Cup (16 tbs), cut up
  Orange juice 1⁄4 Cup (4 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Orange hard sauce 1 Cup (16 tbs) (1 Recipe)
Directions

Stir shortening to soften; sift in the flour, 1/2 cup sugar, baking powder, soda, and salt.
Add buttermilk, egg, and orange peel.
Beat till smooth, about 1 minute.
Add dates.
Spoon into 6 greased custard cups.
Bake in moderate oven (350°) 25 to 30 minutes.
Combine orange juice and 1/4 cup sugar.
Pour over hot puddings.
Let stand 15 minutes; then remove from cups.
Serve warm with Orange Hard Sauce.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Orange
Preparation Time: 
5 Minutes

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4.4
Average: 4.4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2434 Calories from Fat 509

% Daily Value*

Total Fat 58 g88.5%

Saturated Fat 14.4 g72.1%

Trans Fat 6.7 g

Cholesterol 211.5 mg70.5%

Sodium 2413.7 mg100.6%

Total Carbohydrates 470 g156.6%

Dietary Fiber 17.7 g70.7%

Sugars 353.9 g

Protein 25 g50.6%

Vitamin A 8.9% Vitamin C 86.7%

Calcium 30.3% Iron 38.4%

*Based on a 2000 Calorie diet

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Date Orange Dessert Recipe